Movadip contributes to the normalization of body weight in obesity Aquaviva Nutrifarm

CONTRIBUTES TO NORMALIZATION OF BODY WEIGHT
14 sachets of 5 g

Indications for use:
• normalization of the ratio of muscle and fat tissue;
• restoration of muscle mass;
• regulation of fat and carbohydrate metabolism.

Storage:
sweetener: erythritol, betaine anhydrous, dry extract of cocoa (Teobroma cacao L., seeds), which contains 6% theobromine, dry extract of perilla (Perilla frutescens (L.) Britton, seeds), which contains 2.5% of total polyphenols, flavoring , dry extract of gryphonia
(Griffonia simplicifolia (DC.) Baill.) seeds), which contains 20% 5-hydroxytryptophan (5-HTP), anti-caking agent: silicon dioxide, sweetener: stevia dioxide.

Application method:
1 sachet diluted in 250 ml of water per day. Duration of reception is 2-4 weeks.

BETAINE
Methyl derivative of glycine. It is found in many foods, such as spinach, whole wheat and fish, but the daily intake is small - about 100-400 mg. Taking betaine in a dose of 1.5-2 g per day improves body composition, preserving muscle mass and reducing fat, promotes detoxification, and has an anti-inflammatory effect.
Main properties:
• stimulation of lipolysis and reduction of lipid synthesis, reduction of BMI
• improving the ratio between muscle and fat mass
• improves β-oxidation of fatty acids by increasing available carnitine
• increasing lipid consumption by stimulating brown adipose tissue
• improves the detoxification and metabolic function of the liver

GRYPHONY
Contains tryptophan, an important molecule for the production of serotonin, a neurotransmitter involved in the cycle of sleep and alertness.

COCOA
Theobromine improves peripheral blood supply, due to the increase in renal blood flow, it has a mild diuretic effect, promoting the removal of excess fluid and processed metabolic products. Improves the function of the respiratory organs, helps saturate the blood with oxygen and activates the metabolism.

PERILLA FRUTESCENS
An annual herb that is widely used in traditional Asian medicine and has recently attracted the attention of researchers for its nutraceutical potential. Perilla extract is able to exert a prokinetic and antispasmodic effect on the gastrointestinal tract, has anti-inflammatory, anti-allergic and antioxidant properties. The main active substances are vicenin-2 (isovitexin) and rosmarinic acid. Railing also affects the central nervous system, reducing the feeling of anxiety, has antidepressant and neuroprotective properties.